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Friday, September 21, 2018
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Mom’s hummus — from my table to yours

The origins of hummus can be traced to as far back as Cairo, Egypt during the 13th century, but it certainly has not lost...

ASUCR: Sabra hummus dominates discussion

ASUCR began their second senate meeting of the quarter at 6:35 p.m. in the Tartan and Tweed Room in the Student Special Services Building...

Editorial: “How Hummus Revealed UCR’s Need For Efficient Administration”

This past May, UCR administration was faced with deciding whether or not to remove Sabra brand hummus from its convenience store shelves due to...

Highlander Newsroom 05/20/15

This week in the Highlander Newsroom, we chat about the delayed tuition hike, debate UCR's decision to ban and then un-ban Sabra hummus and...

Restaurant Review: Elias Pita

Rating: 4.5/5   The slogan written on the menus and business cards of Elias Pita confidently states that the restaurant serves the “Best Middle Eastern Food”...